Menu

edibles

smaller plates

  • pay it forward meal
    Currently we help provide meals the last Friday of the month to unhoused in the community. There is a growing need for more support. If you are interested, you can let your server know you would like to add a "pay it forward meal." The amount is up to you. We appreciate your continued support of our restaurant, and your visits mean we can continue our business, support our wonderful team, and also help our community!
  • fried cauliflower 18
    w/ coconut, sesame, and garlic chili sauce
  • Mexican-style street corn 9
    charred local corn w/ cotija, aioli, salt, chile flake, chives, tajin
  • grilled Lusia radicchio 17
    w/ beets, plums, toum, miso, microgreens
  • fresh milled heirloom corn fritters 14
    w/ Calabrian chili-honey butter & charred tomato vinaigrette
  • white beans & bitter greens 14
    spicy vinegar, peppadew peppers
  • spinach & ricotta ravioli 18
    house made ravioli, puttanesca & pecorino
  • cured meat board 38
    condiments & toast crisps
  • olives & garlic 13
    olives & roasted garlic w/ citrus zest, herbs and grilled bread
  • potato gnocchi 26
    w/ house made sausage, spinach, tomato and cream
  • lebneh, brick oven pita, zhug 14
  • hummus, brick oven pita, zhug 14
  • baba ganoush + muhammara w/ pita 16
  • falafel, 2 pcs 8
  • local watermelon 15
    w/mint, feta, oil cured olives, agave vinaigrette
  • traditional Caesar salad 18

larger plates

  • mezze platter - falafel 29
    includes choice of 2 spreads, plus local veggies, z'hug, and house made brick oven pita
  • mezze platter - lamb 38
    includes choice of 2 spreads, plus local veggies, z'hug, and house made brick oven pita
  • crispy fish cake 33
    w/ remoulade, pickled red onion and slaw
  • pasta & meatballs 31
    fresh house made spaghetti, tomato butter, house made meatballs and Parmesan
  • baja fish taco 14
    fried fresh cod, house made corn tortilla, provolone, chile aioli, tomatillo, shredded cabbage, queso cotija
  • Spanish chorizo and potato stew 19

pizzas

we use a mixture of cheeses on our pizzas

vegan mozzarella available upon request

white sauce available for any pizza

  • plain cheese 22
  • local mushroom pizza 26
  • pepperoni 25
  • sausage & peppadew 26
  • white pizza w/ speck & arugula 27

parties of 8 or more guests will have a 22% gratuity included     –     parties over 10 will be on one check

no substitutions ~ please notify server of allergies/sensitivity to spice, etc. as we cannot refund properly prepared items

NOTE: we offer a 3% discount for cash payments

no-alcohol beverages

beverages

  • Sodas 4.50
    Coke, Diet, Sprite (free refills)
  • Exceptional black iced tea 5.50
  • Smith Teamaker loose leaf hot teas 5.50
    Honeybush, Oregon Peppermint, Meadow (Chamomile blend), Fez (“Moroccan Mint Green Tea"), Lord Bergamot black tea
  • Chai latte (12 oz iced or hot) 6.50
  • Indaba Coffee - Americano 4.50
  • double espresso 4.50
  • cappuccino 5.50
  • latte (12 oz) 6.50
  • root beer on tap 6.50
    MickDuff’s Soda Co. — MICKDUFF'S BREWING CO, Sandpoint, ID
  • kombucha on tap 7.50
    Brew Dr. Mountain Ginger
  • Fremont no-alcohol IPA on tap 7
    Fremont Brewery, Seattle
  • hibiscus-mango lemonade 5.25
    Smith Tea hibiscus-mango tea syrup, fresh lemon juice
  • ginger-lime soda 6.50
    house made ginger-lime nectar, club soda

zero proof cocktails

  • Spiced Mule 12
    Seedlip Spice, housemade ginger-lime nectar, soda
  • Beachside 14
    Seedlip Grove, Drink Monday no-alcohol gin, house peach syrup (Angel Brook Farms peaches), lemon
  • Citrus Margarita 13
    Ritual N/A Tequila, Seedlip Grove, lime, simple
  • French 75 15
    Drink Monday N/A gin, lemon, N/A Freixenet sparkling white
  • Garden Party 13
    Seedlip Garden, Seedlip Grove, lime, simple

Seedlip n/a Spirits:
Garden = herbal
Grove = citrus
Spice = aromatic
Seedlip® is a British company making non-alcoholic, distilled, plant based spirits.

beer + wine + cider

white & sparkling wine by the glass

  • PGV 12
    Thurston Wolfe, Pinot Gris-Viognier
  • Chardonnay 14
    Milbrandt Vineyards
  • Sauvignon Blanc 13
    Wautoma Springs
  • Rosé 13
    Syncline Wine (Mourvèdre, Cinsault, Grenache)
  • Sparkling Blanc de Blanc Brut 15
    Tirriddis
  • N/A Sparkling White 11
    Freixenet

red wine by the glass

  • Cabernet Sauvignon 16
    Kiona Vineryards
  • Jet Black Syrah 17
    Alexandria Nicole Cellars

cider on tap

  • Cosmic Crisp 8.50
    Two Towns Cider, Portland
  • Black Currant 8.50
    Finn River Farm and Cidery, Chimacum, WA

beer on tap

  • Fremont no-alcohol IPA 7
    Fremont Brewing, Seattle
  • Man's Best Friend Lager 8
    White Bluffs Brewery, Richland
  • Dark Lager 7
    Varietal Beer, Sunnyside
  • Vortex WC IPA 9
    Fort George Brewery, Astoria
  • Retrograde Hazy IPA 9
    Bale Breaker Brewing, Yakima
  • Obsidian Stout 8
    Deschutes Brewery, Bend

spirits

cocktails

  • Peach Tart 16
    Aloo vodka, house peach syrup, lemon
  • Summer Margarita 16
    Cimarron Blanco Tequila, Brovo Spirits Tacoma Punk, house made peach syrup, lime, berry salt rim
  • Sketch Artist 16
    Aloo London Dry Gin, house made blood orange-cello and blackberry-lime shrub, Lillet Blanc, lime
  • Break Time 16
    Distillarium Iron Talon Bourbon, Brovo Amaro #1, house peach nectar, lemon
  • Turkish Delight 15
    Aloo Vodka, Ceylon tea, lemon, Regan’s orange bitters, orange blossom
  • Mexican Chocolate Espresso Martini 18
    Indaba espresso, Aloo vodka, Montgomery Distilling coffee liqueur, Brovo Spirits chocolate liqueur, house cinnamon dolce
  • Second Sunday 17
    Brovo Amaro #1, lemon, house cinnamon dolce, Tirriddis House Sparkling
  • French 75 16
    Aloo Gin, lemon, Tirriddis House Sparkling
  • Afternoon Pickmeup 16
    Montgomery Distilling coffee liqueur, Brovo Spirits Amaro #1, cinnamon dolce, soda
  • Dinner at Eight 15
    Amaro Nardini, espresso
  • House Whiskey Sour 16
    Doc Swinson's Session Blend Bourbon, Dom Benedictine, lemon, lime
  • Old Fashioned 15
    Dry Fly Bourbon 101 w/ coriander, Angostura bitters, orange twist
  • Monte Carlo 14
    Fremont Mischief John Jacob Rye, Dom Benedictine, Angostura bitters
  • Americano 14
    Nardini Bitter Chinato, Brovo Spirits Jammy Sweet Vermouth, soda
  • Negroni 16
    Sheringham Seaside Gin, Nardini Bitter Chinato, Brovo Spirits Jammy Sweet Vermouth
  • Negroni Bianco 16
    Aloo London Dry Gin, Lillet Blanc, Brovo Spirits American Aperitivo
  • Boulevardier 17
    Fremont Mischief John Jacob Rye, Nardini Bitter Chinato, Brovo Spirits Jammy Sweet Vermouth
  • Manhattan 14
    Fremont Mischief John Jacob Rye, Carpano Antica Formula, Angostura bitters, Toschi cherry
  • Black Manhattan 14
    Fremont Mischief John Jacob Rye, Brovo Spirits Amaro #1, Angostura & Regan’s orange bitters
  • Martinis (Gin, Vodka, Vesper)

wines by the bottle

white & sparkling

  • Pinot Gris/Viognier 40
    Thurston Wolfe, Columbia Valley
  • Sauvignon Blanc 43
    Wautoma Springs, Columbia Valley
  • Riesling 28
    Kiona Vineyards
  • Chardonnay 48
    Milbrandt Vineyards, Ancient Lakes, Evergreen Vineyard
  • Chardonnay 49
    Muret-Gaston Winery, Yakima Valley
  • Chenin Blanc 39
    Kiona Vineyards, Columbia Valley
  • Grüner Veltliner 46
    Gilbert Cellars, Columbia Valley, Bloxom Vineyard
  • Grenache Blanc 48
    Wautoma Springs, Columbia Valley, JMST Vineyard
  • Semillon 58
    Frichette Winery, Red Mountain, Artz Vineyard
  • Picpoul 49
    Muret-Gaston, Yakima Valley, Boushey Vineyard
  • Shepherd’s Mark 46
    Alexandria Nicole, HHH, Destiny Ridge (Roussanne/Marsanne/Viognier)
  • Furmint 58
    Syncline Wine, Columbia Gorge

sparkling

  • House Blanc de Blanc Brut 48
    Tirriddis Sparkling Wines, Columbia Valley
  • SunKing Vineyard Muscat 72
    Tirriddis Sparkling Wines, Yakima Valley, Tirriddis SunKing Vineyard
  • Brut Red 58
    Tirriddis Sparkling Wines, Columbia Valley
  • N/A Sparkling White 39
    Freixenet

rosé

  • Rosé (Grenache/Mourvèdre) 44
    Gilbert Cellars, Wahluke Slope
  • Rosé (Mourvèdre, Cinsault, Grenache) 46
    Syncline Wine, Yakima Valley, Boushey Vineyard

reds

  • Cabernet Sauvignon 72
    Domaine Magdalena, Red Mountain
  • Cabernet Sauvignon 49
    Purple Star Wines, Columbia Valley
  • Cabernet Sauvignon 49
    Kiona Vineyards, Red Mountain
  • Jet Black Syrah 51
    Alexandria Nicole Cellars, HHH, Destiny Ridge Vineyard
  • Pinot Noir 56
    Monarcha, Ancient Lakes
  • Merlot 49
    Hightower Cellars, Red Mountain
  • Cabernet Franc 49
    Kiona Vineyards, Red Mountain, Kiona Estate/Artz Vineyards
  • Malbec 56
    Fidélitas Wines, Red Mountain
  • Sangiovese 49
    Kiona Vineyards, Red Mountain
  • Lemberger 39
    Kiona Vineyards, Red Mountain
  • Gamay 68
    Syncline Wine, Columbia Gorge


blends

  • Cotes du Rob 54
    Barnard Griffin, Yakima Valley (Syrah/Durif/Mouvèdre/Counoise)
  • Mystique 51
    Sheridan Vineyards, Yakima Valley (Cab Sauv/Merlot/Cab Franc)
  • The Geologist 78
    Thurston Wolfe, Columbia Valley, (Cab Sauv/Petite Verdot/Malbec
  • El Prat 49
    Wautoma Springs, Columbia Valley (Malbec/Cabernet Sauvignon)